What is so special about Atomy Potato Ramen? Atomy Potato Ramen uses Korean potato starch 1 Ramen = 5 potatoes@90 gram as the main ingredient, mild flavour without capsaicin , deep flavour with beef bone extract powder added to the vegetable base soup and the texture of thin noodles helps absorb the rich flavour! Smooth, chewy noodles with a deep flavour broth. Enjoy with your family! Savoury soup is suitable for both children and adults.
Product detail :
Korean ingredients :
Noodles : Potatoes.
Flakes : mushroom (shitake), spring onion, carrot, seaweed.
Plentiful of real potatoes.
Uses potato starch and potato powder which is the same amount as 5 real potatoes 450 gram (90 gram each X 5).
Noodle is different. # chewy and rich.
- Noodle ingredient : Potato starch 50%. Potato 2%.
- Thinner noodles.
- Flavoured oil -G (Garlic Extract).
Soup powder is different.
. # mild and deep.
- Capsaicin 0%. - brewed soy sauce.
Korean vegetable flakes vegetable.
- Soup base + beef bone extract powder.
Atomy Potato Ramen 1 box ( 113 gram X 24 packs).
Product Features :
Noodle is different!
Thinner chewy potato noodles make taste better. The addition of flavoured oil with garlic extract create a rich flavour.
Soft and Chewy Noodles.
With Korean potato starch 50%.
1 Ramen = 5 Potatoes.
Total amount of potato starch used = Potato (90 gram) X 5.
Soft and Chewy Noodles by using potato starch and potato powder.
Added 'Flavoured oil-G' on noodle.
Keep the richer flavour in the soup!
Flavoured G = Gammiu-R + Garlic extract.
Noodles became thinner!
1.25 mm - 1.3 mm.
Thinner noodle absorb the soup, enhances the rich flavour and shorten cooking time (cooking time : 3 minutes 30 second).
Soup powder is different!
Reduced spiciness and added more richness!
Mild flavour without spiciness.
Added 1% chilli powder and everyone can enjoy the mild taste. No raw spicy chilli ingredients added.
Light and Rich flavour.
With beef bone extract to the vegetable soup base.
Reduced saltiness but uses vegetable soup to keep the right soup flavour.
* Vegetable soup base = rice powder + vegetable mix.
Keep the richness of soup by using beef bone extract powder.
Healthier taste.
With brewed soy sauce.
Vegetable Flake is different!
Vegetable flakes with Korean ingredients : Korean mushroom (Shitake), spring onion, carrot, seaweed.
Vegetable flakes with the finest ingredient add rich and deep flavour to the soup.
Cooking instruction.
1. Boil 550 ml of water. When it begins to boil, add noodles, soup powder and vegetable flakes. Cook for about 3 minutes 30 second.
2. Add some vegetables and eggs according to your preference.
Business resources. Atomy Potato Ramen at company Atomy USA website
https://ch.atomy.com/us/418?categoryId=&listType=100&page=1&tags=&orderType=FILMING
Product information Atomy Potato Ramen at company Atomy Australia website
http://www.atomy.com/au/Home/Product/ProductView?GdsCode=U01149
Any questions and order please send message to Frengkie WhatsApp +61434265909. Thanks you
